Your selections:
Gac fruit: nutrient and phytochemical composition, and options for processing
- Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D., Parks, Sophie E., Stathopoulos, Contantinos
Improving production and quality of Gac (Momordica cochinchinensis Spreng.) fruit
Effects of maturity on physicochemical properties of Gac fruit (Momordica cochinchinensis Spreng.)
- Tran, Xuan T., Parks, Sophie E., Roach, Paul D., Golding, John B., Nguyen, Minh H.
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